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By 240 Baons + 365 Meals on Mar 11, 2013 in: chicken tinola by mb, chicken tinola, chicken dishes, tinola
There’s nothing special about my husband’s tinola except that it’s better than mine! I don’t know how that happened because I gave him the same recipe but it tasted really good! I had this for lunch for about 3 days straight and I couldn’t...
By fresha-licious on Dec 30, 2012 in: Filipino, soups, Main Dish, tinola, Ilocano, freshwater shells, Tabuk
What we have in the dining table this supper is tinolang bennek (tulya) that's aside from the chicken adobo for the kids and dinardaraan / dinuguan for Pappy. Mammy bought the bennek at only P10 per chupa (the size the can of a medium sized con...
By fresha-licious on Nov 15, 2012 in: Filipino, Main Dish, tinola, FISH, fish head, Tabuk
It is almost 2AM and I can't sleep so I decided to get up and post this entry. I am leaving in a few weeks and I am excited to be with my husband and a bit anxious as well as I am going to start my career all over again. In a relati...
By Tel Wanders on Oct 14, 2012 in: dessert, food, la union, philippines, arrozcaldo, halo-halo, pinipig, tinola
Back in 2010, the good people of Thunderbird Resorts invited a few bloggers out on a trip to Poro Point in La Union (check out my posts about it here and here). Aside from taking us around their property, they also took us around La Union. What a tre...