|
Percent:
Distinct:
|
By My Mom-Friday on Mar 28, 2013 in: fish steak, vegetables, salad, fish, Lent, soup, pasta, recipes, fillet, salmon, mushrooms, shrimps, meatless, tofu, food
Friday is my weekly blog day, but in observance of Good Friday, I will skip a post for tomorrow as my form of sacrifice. As I mentioned on my Facebook status update yesterday, I cannot do fasting because I will definitely faint from hunger. =)&...
By Pinay in Texas Cooking Corner on Mar 27, 2013 in: Seafood, Frittata, Tortang Tuna, Torta, Lenten Friday food, Tuna, Vegetables, Tuna and Mushrooms Frittata, Mushrooms
In the Philippines, what's known as Frittata to Italians is what we call Torta. I grew up with my mom cooking torta of all sorts....from chicken, fish, canned sardines, crabs, eggplant to the most common ground beef or pork and canned corned bee...
facts-i-just-made-up: The Mushroom Crested Parakeet (Neognathae Fungiosis) is an endangered bird native to Canada. Hunted ruthlessly by Eskimos for its characteristic fungal cranium, the bird is near extinction. It is best served sauteed with a da...
By Pinay in Texas Cooking Corner on Mar 4, 2013 in: Bistek, Mushrooms, Green Beans, Shredded Beef, Beef
From the way they look to the things they like, my two daughters are indeed different in many ways like most siblings are. While my eldest got my natural curly hair, my youngest has straight hair like the hubs. My eldest got my fair complexion while...
By Manila Spoon on Jan 12, 2013 in: American, breakfast, Spinach, mushrooms, Eggs
If you are a follower of this blog or our Facebook page you would notice that I love to have eggs, spinach and mushrooms for breakfast. I have a few recipes that feature all these three ingredients together in one dish. I think they all work togethe...
By Pinay in Texas Cooking Corner on Nov 6, 2012 in: Pork, Pork and Mushrooms in Teriyaki Sauce, Teriyaki Sauce, Teriyaki, Mushrooms
So how's everyone doing? I've been busy with a lot of stuff lately that's why I haven't been on the blogosphere as much as I used to...and I am really sorry about that! One post a week is all I can do now...but hopefully, things will get better and I...
By 240 Baons + 365 Meals on Oct 17, 2012 in: quick and easy recipes, young corn, mushrooms, stir fry, shrimps
Most of the time when we do our grocery shopping, I don’t have a list. I know that’s bad because when you don’t have a list, you tend to over purchase. Worse, you end up with a lot of products that you don’t use. On the other hand, that force...