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By The Young Foodie on Mar 12, 2013 in: krazy garlik, Resorts World Manila, tuna belly, crispy pata, the young foodie, food, review, honey fried chicken, garlic, seafood sensation
Who would’ve thought that what was used in the olden days as a method to get rid of spirits will now...
By Skinny Happy & Beautiful on Jan 5, 2013 in: Fit and Lean 2013, Personal, Carbohydrate, Cooking, Filipino fitness blog, fitness, fitness blog, Fitness Blogger, Fitocracy, Fitspo BLogger, Fitspo Fitspo Blog, Garlic, Home, lara novales, MyFitnessPal, Peanut butter, Physical exercise, Physical fitness, Thinspirational Journey, Thinspo, Weight loss, Weight Loss Blog, Weight loss blogger, work out challenges
Hey everyone! ho are your days coming along? Well today I finished making the Abs section of a new workout challenge I’m putting together. So far I’ve got the Legs and the abs. All I need are the Arms and flexibility parts then bug Banana...
By miss/adventuretraveler on Dec 26, 2012 in: carnivore, foodie, family, onekilo, juicy, bistecca, trufle, protein, yummy, blog, foodtrip, mediumrare, premium, rockwell, food, miscsightings, garlic, prime, chilli, missadventuretraveler, glutton, saltrub, steak, salt
The Family devoured 2KG of premium steak goodness over a Sunday lunch at Bistecca. Its our “The Family” Christmas meal before we celebrate it with relatives and friends :) We got 1KG each of the boneless Bistecca Prima (P4500) and the Bistecca 12...
By The Young Foodie on Dec 11, 2012 in: Ilocos, beyond the metro, cacao tableya, chichacorn, chocolate, garlic, igado, rice coffee, sukang ilocos, tablea, the best of ilocos, tinubong, vinegar, simple thoughts
Ilocos is truly a paradise. It is a haven of beautiful sights and bountiful food and delicacies. I...
By miss/adventuretraveler on Dec 4, 2012 in: cute, foodie, food, wildflour, foodphotography, blog, appetizer, fortbonifacio, miscsightings, garlic, foodtrip, garlicpouchbread, yummy, creative, missadventuretraveler, starter, bread
Garlic Pouch Bread. I wasn’t able to resist ordering one just to take a nice photo of it! Perfect for appetizer and can cut into 4 portions. With semi-mashed garlic cloves inside tenderly burnt/baked to achieve the flavor & scent of garlicky goodne...
By Angela Andaluz on Nov 16, 2012 in: 2012, agahan, angela andaluz, angelandaluz, asia, beef, breakfast, egg, filipino, food, foodie, fried, garlic, governors, hotel, itlog, nueva vizcaya, philippines, rice, sinangag, tapa, traditional, travel, trip, yummy, sweet, banana, glazed, tomato, cucumber
Food: Tapa Sinangag Itlog Breakfast (Governors Hotel) Nueva Vizcaya Trip 2012 Bloglovin’ | Facebook | Twitter | Pinterest Ask Me | Instagram | Fashion Code 101...
By iKUWADERNO.com on Oct 17, 2012 in: News, attempt, charged, garlic, onion, P19m, smuggling, traders
An October 18, 2012, press release from the Department of Finance, Bureau of Customs: Customs Commissioner Ruffy Biazon today led the filing of... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]...