8 COURSE DEGUSTATION at THE WHITE HOUSE
By The Viewfinder on Jan 10, 2013 in: the white house davao, the white house, edibles, fine dining davao, Davao City, food photography, food
Chef Nino Laus prepares the 1st courseAmuse Bouche Oven Baked Sushi Style Prawn Rollserved with Mixed Greens and 3 CaviarsStartersHamachi SashimiNew Style Sashimi with Soy Yuzu SorbetSaladDuck Breast Pastrami Salad Rollwith Mixed Greens, Grilled...