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By The Food Techie on Mar 11, 2013 in: Filipino Food, Recipes, chicken recipe, Filipino cooking, Filipino food
Here’s a recipe to alternate your usual lemon pepper chicken wings. This is a quick one if you have too much calamansi in your fridge and wanting to consume them fast before mummified or becomes dried because of time and cold. Calamansi is usua...
By The Food Techie on Feb 12, 2013 in: Filipino Food, Recipes, chicken recipe, Filipino dish
There are a lot of variations of chicken curry. The preparation may vary or even the ingredients may be more or less. Here is a quick and easy recipe of chicken curry that only requires basic ingredients. The preparation is suitable for anyone of us...
By Manila Reviews on Jan 14, 2013 in: Featured, Chicken Ciabatta recipe, chicken recipe, recipe
My cousin decided to share her cooking skills and recipes. She cooked Chicken Ciabatta and Puttanesca. I wanted to learn (since this is one of my goals for the year!), so I documented everything and surprisingly, it was really pretty easy to make. Yo...
By The Food Techie on Dec 29, 2012 in: Filipino Food, Recipes, chicken dish, chicken recipe, Filipino food
I grew up eating boiled whole chicken in sweet glaze often called honey chicken. This is cooked by boiling the chicken at a very low heat for a long time until the sauce thickens. It usually contains pieces of pineapples or just cooked with pineapple...
By Buzz o Bizz on Jul 31, 2011 in: leftover chicken, turnover chicken, food recipe, chicken, chicken recipe, food
We don't like just waste our left over food so we've to think of what recipe could wecook out of it. Remember we don't have to just throw them but instead we can recycle them so that they won't be wasted. I have another delicious recipe for chicken a...