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By Small Steps by Jinky on Dec 25, 2012 in: tarlac, biko, violet sticky rice, aeta
The cooking mom got the time to prepare something special for our noche buena. Prepared a good amount of food to feast on but I've got a piece I considered extraordinary - the biko (glutinous rice cooked in coconut milk and sugar). What makes i...
By Food Republic on Dec 25, 2012 in: Cooking, Desserts, Biko, Food Ideas for Media Noche, Media Noche foods, Pancit Bihon
Christmas has just passed. Now, everyone’s busy for the last part of the December party-the Media Noche. In preparation for the coming year, the New Year’s Eve party is the one night event worth waiting for. Firecrackers, children̵...